Take your fav meat, whether beef, chicken or pork and bbq or dry rub and plate on a board, add some veggies and deli salads, and it’s ready to serve.
Veggies and deli salads to add are like:
Cauliflower Salad instead of Potato Salad, less carbs and just as tasty
Dilly Pea Salad
If you need ideas for your BBQ Board, google the word Deli Salads.
For this board I used:
Pickled Beets with horseradish
And BBQ sauce on the side
I took boneless pork chops and added a dry rub and threw it on the grill.
If you’re really hungry, add two pork chops like this
Or mix it up with grilled bbq chicken, I added a dry rub to the boneless chicken breast too.
On this board I used mashed cauliflower, sauteed mushrooms with onions, pickle chips, sliced fresh serrano chiles and bbq sauce on the side. I like to dip my meat into the sauce. I’m like the Sally character from When Harry Met Sally, I like everything on the side.